I wish to take up cooking as a hobby..
any good tips n the best way to do fried rice?
I wish to take up cooking as a hobby..
any good tips n the best way to do fried rice?
add salted fish![]()
ask that fucktard to use 'google nose' to send the smell to others for their comments.
add salted fish![]()
grass eater can eat egg or not?
if can, only need egg, garlic, green pea and corn.
personally i prefer to add salted fish and a little to char chiew too.
egg? vegetarian?
yup....lacto-ovo vegetarian
My basic ingredient is ikan bilis and egg or luncheon meat and eggs
I wish to take up cooking as a hobby..
any good tips n the best way to do fried rice?
I had an Italian neighbour who asked me once how we make fried rice. I said to him we do not have a recipe, we just take whatever leftovers from the meals the last two or three days, mince and mix them, and fry them in a wok. He looked at me and said, that's exactly how he makes pizza too, just the leftovers, mince and mix them, scatter them over the dough, and into the over to bake. When I attended uni and had my meals at the dorm's cafeteria, they took the week's lefteover edibles, meshed them into stuffing, and baked them. It's called stretching the dollar.
Cheers!