Swee Choon Dim Sum opening at Century Sq in July

[TerrexLee]

https://tinyurI.com/22fe4fcm

 

[zhihau]

can eat! don’t waste!

 

[Balls2U]

Overrated and not cheap.

 

[batman1]

How long can it last ?

 

[Leckmichamarsch]

How long can it last ?

Red Star best but sinking......

 

[a_korusawa]

Red Star best but sinking......

pls support RED STAR Restaurant !!!

at times you are pissed with their long queues, lousy PRs, poor services, slow deliverances, and inconsistent pricings etc.

but if you are aware the old boss insisted and preserves hiring the 70s, 80s old folks; keeping refuges to the aged M'sians employees, extending the tradition dim sum recipes, prolonging the cina culture etc. - All these do come with a hefty price tag in sinkieland these days!

hence, I'd rather spend in having all the aforementioned than seeing this tradition disappears in our generation!

 

[winners]

I still wonder how long can that Marcus Chin's fish menu restaurant lasts? I'd still say it's a bad investment choice during this pandemic period.

 

[CPTMiller]

Expensive but average quality.

 

[kkbutterfly]

Red Star best but sinking......

by each singaporean donate $1??

 

[laksaboy]

The dim sum eatery for the hipster millennials:

 

[syed putra]

Any with just prawn or CHICkEN!

 

[mojito]

The dim sum eatery for the hipster millennials:

Authentic dim sum just isn't the same without the rude waiters.

 

[CPTMiller]

Red Star best but sinking......

Standard and quality drop so much.
Not worth it

 

[laksaboy]

Authentic dim sum just isn't the same without the rude waiters.

Cantonese profanities are a must. Must curse you, your whole family and your ancestors.

 

[Balls2U]

The dim sum eatery for the hipster millennials:

The food was quite good when they first started in 2016. But the standard has dropped over the years.

 

[laksaboy]

The food was quite good when they first started in 2016. But the standard has dropped over the years.

Rent-seeking economy: one of the four options.

1) Lower quantity
2) Lower quality
3) Increase price
4) Close shop

 

[BigBlackCock]

I rather go Taiwan or Hongkong for that

 

[TerrexLee]

The dim sum eatery for the hipster millennials:

This one? food looks like sai leh

https://ivanteh-runningman.blogspot.com/2020/12/dim-sum-haus.html

 

[covertbriar]

Located across the road from Jalan Besar MRT station (via exit A), Dim Sum Haus operates as a cafeteria-style joint churning out relatively inexpensive Cantonese nibbles. Occupying no more than 120 square metres, this modestly sized eatery is fully air-conditioned and modernly fitted; add to that patrons can expect fuss-free dining alongside efficient deliverance of both food and services. Beyond steamed, pan/deep-fried and baked items routinely offered by dim sum establishments, a variety of congee and dessert options also feature in its menu.

What knocked our socks off:

The Hak Kam Kai Siew Mai puts a quirky spin on the traditional siew mai narrative: bite-sized morsels moulded using chicken instead of ground pork (each generously stuffed with one whole shrimp plus tobiko sprinkled atop) are seen wrapped in rather unusual charcoal derived skins. Still an adequate partitioning of textures (read: firm meat, succulent shrimp and crunchy roe) uplifted senses; our bamboo steamer was swiftly emptied, leaving us pining for more.

More at https://www.thefooddossier.com/2019/06/dim-sum-haus.html​