A Singaporean's guide to living in Thailand

[Froggy]

While in Seoul I had an interesting meal its like plenty of seafood and also beef

 

[Froggy]

While in Korea 2 weeks ago I was fortunate to be brought to a local Korean restaurant by some locals, food was delicious and very authentic.

 

[Froggy]

Was told that fried chicken is very popular in Korea so found this Jadam Chicken from google map and went there one night to try it. Was very glad its patronised by neighbourhood customers so must be good. Was a full house and I was lucky to be able to get the last table.

 

[Froggy]

Found a little shop near hotel that served noodles for breakfast

 

[Froggy]

Stayed in Seoul for 5 nights finally its time to return back to Bangkok. Had my last meal there before heading for Incheon Airport.

This is probably my favourite Korean beer

 

[Froggy]

Flight home

 

[Froggy]

Barely 36 hours home on Monday morning its time to leave again this time Shanghai

Visited the Singapore Airlines lounge its Aug/4 just 5 days before Singapore's 60th birthday so the lounge was decorated

And then its time to leave

Had a great piece of turbot for lunch

and then some cheese and desserts

 

[Froggy]

This trip activities will be mostly at the outskirts of Shanghai, slightly more than an hour from city centre.

Dinner at a Hunan restaurant inside a mall near a supplier's office

Food was great starting with stir fry beef

Steamed eggs

Egg plant

Braised pork belly

French beans in claypot

Pork with green chili

Stir fry green vege with garlic

Stir fry eggs with chili

Stir fry pork liver with scallions

Glass noodles made from sweet potato

Tofu with minced pork

Stir fry frog with chili

Down with lots of whisky soda