A Singaporean's guide to living in Thailand

Two weeks ago went to an MK suki restaurant for lunch

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This shop is nice ;)
I have not visited Bangkok for a long time
 
This is Jek Pui in Bangkok Chinatown where they served curry rice but there's no table eating on stools. Food is fantastic.



Follow the sign

The stall






The menu on the wall


Sit here and wait for your food

My lunch


Drench with wonderful curry
 
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After living in Thailand for 20 years Friday was the very first time I visit Hatyai. Since I was a boy I heard many Singaporeans visiting Hatyai in buses via Malaysia, heard how good the food is especially. So now that I have a chance to visit I was all excited since Thursday.

Took the 7.15am flight


After one hour 35 minutes we arrived


Finally arrived




Because it was still very early for our work we decided to look for breakfast and our local salesman drove us here






Breakfast


Yam rice


Bak kut teh


Cabbage


Pork belly with "mei chai" (a pickled vegetable)


Pomfret soup


Verdict = was a great breakfast all dishes very delicious.

Outside the shop saw many people buying Thai durians from a pickup truck






Prices of durian seems to have dropped trmendously
 
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So yesterday after work around noon local contacts brought us to a local Hatyai food restaurant



Fish crackers


Sticky fish cake


Wild seabass


Local wild vegetable with egg


Smelly seed with prawns


Squid on hot plate in sweet sauce


Cumin soup with fish eggs and vegetables


Duck egg yolk with fish paste


Crab meat curry


Vermicelli to be eaten with the above


Hatyai famous deep fried chicken


Delicious Southern dessert
 
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Last night went for a walk around downtown of Hatyai and also to catch dinner there

 
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Good Sunday morning. Breakfast at local Thai market a while ago

 
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Another new week another new challenge.

6am
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My favourite breakfast at the airport is in the Singapore Airlines lounge, chwee kuay
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Its about time
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Thai tea with jelly and Thai desserts
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Breakfast is served
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Main course is Korean's beef bibimbap
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After mixing with sauce
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1.5hrs before landing serve fish and prawn boiled rice
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and u-char-kway Thai style with kaya
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Finally arrived
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Back to Thailand, whenever we have to travel within the country for work we always stay in the so called "salesman" hotels. Don't ask about how many stars I think such hotels does not have any star however they are affordable and clean. One such hotel I stayed in during my Hatyai trip was this:

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This is my room. For a very clean room with toiletries and clean white towels this is only 700 baht
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So on Friday night we had dinner at a local coffee shop with many stalls.
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The spread
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Horfun - flast noodle
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Tofu
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Stingray
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Clay pot chicken rice
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Fish maw omlete
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For a change of food type on Saturday visited Prez Papa a French restaurant for lunch for the first time.
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Starters
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The mains are fish
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and beef stew
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Dessert
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For those who like a good shabu or sukiyaki when you come to Bangkok I highly recommend Hitori. Its a new chain of high quality Japanese beef shabu recently opened many branches around Bangkok. Served individually for each person so you could order what you like.



They cut the imported meats in front of you
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My lunch
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Starters
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My order for the A5 wagyu set
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The set comes with these vegetables and tofu and glass noodles and mushrooms
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Ordered extra vegetables

Ordered extra iberico pork

The hot pot

Just before finish ordered another A5 wagyu
 
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