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GPGT: House of Seafood......anyone jiak b4? Naise or not?

TerrexLee

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Nothing beats succulent ikan bakar, burnt just right, still moist and sweet inside. with sambal and air asam.
 
Nothing beats succulent ikan bakar, burnt just right, still moist and sweet inside. with sambal and air asam.
heck, I could've sworn that you were referring to a particular ikan bawah with that definitive and precise description :unsure:
 
Hello... you lost your bearings? Eng Seng black pepper crab is the best.
 
Mediocre...few outlets! U can visit da ulu one at Serangoon shopping centre, lesser waiting time! After makan seafood, there is a durian stall for durian lovers beside hotel 81!
 
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