This afternoon, I brought my amdl colleague to eat teochew kuey in alexandra and she asked me a question i cant answer...

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I bought her Png Kueh, Soon Kueh and Kuchaikueh to try.

She tried everything then said she didn't like Png Kueh. I asked her why.

She said she found it strange that Png Kueh uses carbohydrate to wrap carbohydrate (unlike Soon Kueh or Kuchaikueh cos the latter two use carbohydrate to wrap vege).

She asked me why liddat. I said I don't have the answer....

U just tell her U can help her understand why by using your tongue and finger to show her that her angkukueh also outside and inside are protein .... can use your baton to point for illustration too .... she will learn more through practical. :whistling:
 
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