Perhaps going for upgrade or renovation , i shall see next trip whether it survive.
Hahahahaaa
Thanks in advance for the update.
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Chitchat Son of Founder Bak Kut Teh Sucking Our Dicks Now! Begging Us To Save His Bak Kut Teh Bizness With 30% Discount! Sales Drop By 85%!
- Thread starter JohnTan
- Start date
Thanks in advance for the update.
Then u should instead intro to us what BKT powder from ntuc is ze best
Bestest to copy and paste the information from reliable websites.
from eheartland.sg:
10 Best Bak Kut Teh in Singapore You Must Try [2021]
6. Leong Kee (Klang) Bak Kut Teh
Leong Kee Bak Kut Teh utilizes a traditional recipe that originates from Klang, a region in Malaysia that is famous for herbal bak kut teh. Apart from the distinguished flavours, the dish also differs from Teochew bak kut teh with its thicker texture and cloudier appearance. For those who do not shy away from the pungency of garlic, accentuate your every bite with a cluster of those to add a potent, tantalizing kick.
The stall at Geylang offers a small collection of side dishes familiar to all bak kut teh enthusiasts, such as intestines, salted vegetables and chicken feet. Among them, the stewed pork leg is a crowd favourite, stealing the show with its tender pig trotter and sweet gravy.
Highlights
10 Best Bak Kut Teh in Singapore You Must Try [2021]
6. Leong Kee (Klang) Bak Kut Teh
Leong Kee Bak Kut Teh utilizes a traditional recipe that originates from Klang, a region in Malaysia that is famous for herbal bak kut teh. Apart from the distinguished flavours, the dish also differs from Teochew bak kut teh with its thicker texture and cloudier appearance. For those who do not shy away from the pungency of garlic, accentuate your every bite with a cluster of those to add a potent, tantalizing kick.
The stall at Geylang offers a small collection of side dishes familiar to all bak kut teh enthusiasts, such as intestines, salted vegetables and chicken feet. Among them, the stewed pork leg is a crowd favourite, stealing the show with its tender pig trotter and sweet gravy.
Highlights
- Klang-style herbal bak kut teh
- Tender stewed pork leg prepared with a unique cooking method
- Thick broths and generous toppings
| Address | 251 Geylang Rd, Singapore 389309 |
| Contact Number | +65 9380 1718 |
| Business Hours | 11 AM – 1.30 AM daily |
from eheartland.sg:
10 Best Bak Kut Teh in Singapore You Must Try [2021]
6. Leong Kee (Klang) Bak Kut Teh
Leong Kee Bak Kut Teh utilizes a traditional recipe that originates from Klang, a region in Malaysia that is famous for herbal bak kut teh. Apart from the distinguished flavours, the dish also differs from Teochew bak kut teh with its thicker texture and cloudier appearance. For those who do not shy away from the pungency of garlic, accentuate your every bite with a cluster of those to add a potent, tantalizing kick.
The stall at Geylang offers a small collection of side dishes familiar to all bak kut teh enthusiasts, such as intestines, salted vegetables and chicken feet. Among them, the stewed pork leg is a crowd favourite, stealing the show with its tender pig trotter and sweet gravy.
Highlights
- Klang-style herbal bak kut teh
- Tender stewed pork leg prepared with a unique cooking method
- Thick broths and generous toppings
Address 251 Geylang Rd, Singapore 389309 Contact Number +65 9380 1718 Business Hours 11 AM – 1.30 AM daily
Does this Leong Kee (Klang) BKT taste like the BKT in Klang?
from eheartland.sg:
10 Best Bak Kut Teh in Singapore You Must Try [2021]
6. Leong Kee (Klang) Bak Kut Teh
Leong Kee Bak Kut Teh utilizes a traditional recipe that originates from Klang, a region in Malaysia that is famous for herbal bak kut teh. Apart from the distinguished flavours, the dish also differs from Teochew bak kut teh with its thicker texture and cloudier appearance. For those who do not shy away from the pungency of garlic, accentuate your every bite with a cluster of those to add a potent, tantalizing kick.
The stall at Geylang offers a small collection of side dishes familiar to all bak kut teh enthusiasts, such as intestines, salted vegetables and chicken feet. Among them, the stewed pork leg is a crowd favourite, stealing the show with its tender pig trotter and sweet gravy.
Highlights
- Klang-style herbal bak kut teh
- Tender stewed pork leg prepared with a unique cooking method
- Thick broths and generous toppings
Address 251 Geylang Rd, Singapore 389309 Contact Number +65 9380 1718 Business Hours 11 AM – 1.30 AM daily
This Leong Kee (Klang) stall also has the dry version.
Compared to other BKT outlets especially in shopping malls, $7.90 for a set meal would be considered affordable.
from eheartland.sg:
10 Best Bak Kut Teh in Singapore You Must Try [2021]
7. Ya Hua Bak Kut Teh
With a modest stall in River Valley Road, sisters Madam Gwee Peck Hua and Madam Gwee Guek Hua worked tirelessly to craft the ultimate Teochew bak kut teh. The efforts were paid off with two consecutive years of Singapore Hawker Masters Award wins in 2012 and 2013.
With a total of three outposts in Singapore, the chain serves up fragrant bak kut teh with a choice of mee sua or rice. Uncomplicated side dishes like braised peanuts and salted vegetables add interesting texture to the meal. Additionally, there are a variety of Teochew cuisines featuring fresh seafood, such as the light, delicate Teochew Steamed Fish and Sliced Fish Soup.
Highlights
10 Best Bak Kut Teh in Singapore You Must Try [2021]
7. Ya Hua Bak Kut Teh
With a modest stall in River Valley Road, sisters Madam Gwee Peck Hua and Madam Gwee Guek Hua worked tirelessly to craft the ultimate Teochew bak kut teh. The efforts were paid off with two consecutive years of Singapore Hawker Masters Award wins in 2012 and 2013.
With a total of three outposts in Singapore, the chain serves up fragrant bak kut teh with a choice of mee sua or rice. Uncomplicated side dishes like braised peanuts and salted vegetables add interesting texture to the meal. Additionally, there are a variety of Teochew cuisines featuring fresh seafood, such as the light, delicate Teochew Steamed Fish and Sliced Fish Soup.
Highlights
- Award-winning Teochew bak kut teh recipe
- Choice of authentic Teochew cuisines
- Winner of Singapore Hawker Masters Award wins in 2012 and 2013
| Address | Havelock: 593 Havelock Rd, Singapore 169641 PSA Tanjong Pagar Complex: 7 Keppel Rd, Singapore 089053 ION Orchard: Food Opera @ ION Orchard #B4-03/04, 238801 |
| Contact Number | Havelock: +65 6235 7716 PSA Tanjong Pagar Complex: +65 6222 9610 ION Orchard: – |
| Business Hours | Havelock: 11 AM – 11 PM (Tue – Sat) 11 AM – 10 PM (Sun) Closed on Monday PSA Tanjong Pagar Complex: 7 AM – 3 AM (Tue – Sat) 7 AM – 1 AM (Sun) Closed on Monday ION Orchard: 10 AM – 10 PM daily |
from eheartland.sg:
10 Best Bak Kut Teh in Singapore You Must Try [2021]
Located in Joo Chiat, Sin Heng Claypot Bak Koot Teh is another contender in the Hokkien-style herbal bak kut teh category. The outlet stands out with their mouthwatering bowls of yam rice, imbued with the briny flavours of dried shrimps and dotted with cubes of crumbly yam. A spoonful of the yam rice, accompanied by the moreish broth and ample minced garlic, makes for a gratifying meal anytime of the day.
Sin Heng also prepares a range of delicious side dishes, including pork spare parts tossed with ginger and shallots in a thick, dark gravy. For something more filling, opt for the stir-fry cuisines, such as the fresh prawn with vermicelli.
Highlights
10 Best Bak Kut Teh in Singapore You Must Try [2021]
8. Sin Heng Claypot Bak Koot Teh
Located in Joo Chiat, Sin Heng Claypot Bak Koot Teh is another contender in the Hokkien-style herbal bak kut teh category. The outlet stands out with their mouthwatering bowls of yam rice, imbued with the briny flavours of dried shrimps and dotted with cubes of crumbly yam. A spoonful of the yam rice, accompanied by the moreish broth and ample minced garlic, makes for a gratifying meal anytime of the day.
Sin Heng also prepares a range of delicious side dishes, including pork spare parts tossed with ginger and shallots in a thick, dark gravy. For something more filling, opt for the stir-fry cuisines, such as the fresh prawn with vermicelli.
Highlights
- Delicious side dishes
- Choice of stir-fry cuisines
- Flavourful yam rice to go with the bak kut teh
| Address | 439 Joo Chiat Rd, Singapore 427652 |
| Contact Number | +65 6345 8754 |
| Business Hours | 10 AM – 12 AM (Tue – Sun) Closed on Monday |
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