Rubbish

Queues form to dabao bubble tea! :eek::rolleyes::biggrin:

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Wow Bubble Tea very popular in Singapore!

I have been thinking of opening a bubble tea shop myself.
 
Most of the bubble tea drinkers are asian chinese. And they usually go for known brands.
most popular is gong cha. they have several in bay area. even angmoh charbor will line up for some bubble tea. too wussy for angmoh males. can also call yours gong kia. canadians won’t know what’s gong kia.
 
most popular is gong cha. they have several in bay area. even angmoh charbor will line up for some bubble tea. too wussy for angmoh males. can also call yours gong kia. canadians won’t know what’s gong kia.

We have gong cha here in Calgary too. Popular. Not that many stores. I have filled in the franchise form application and sent to them.

But I read that is costs about $350k to start a new Gong Cha franchise.

For Cha Time it could be about $150k.
 
We have gong cha here in Calgary too. Popular. Not that many stores. I have filled in the franchise form application and sent to them.

But I read that is costs about $350k to start a new Gong Cha franchise.

For Cha Time it could be about $150k.
my favorite in sillycon valley is teaspoon. their taro drink with taro chunks is bagus. drinking one right now.
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Your bubble tea has to be special and better to differentiate from the rest. :coffee:

Competition here not so stiff. Can just buy an existing good name franchise. Like Gong Cha.

We have Koi. Gong Cha. Cha Time. Coco. Presotea. Yifang. Jusfruit.

That's about it.
 
Bubble tea must have some special ingredients to be premium brand. :thumbsup:

Competition here not so stiff. Can just buy an existing good name franchise. Like Gong Cha.

We have Koi. Gong Cha. Cha Time. Coco. Presotea. Yifang. Jusfruit.

That's about it.
 
Queue at Liho & Hollin (Toa Payoh) :eek::biggrin:

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Queue To Dabao Bubble Tea From Gong Cha Toa Payoh :coffee:

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