Singapore’s Trade and Industry Minister Chan Chun Sing had earlier on Tuesday reassured the public that Singapore has “more than three months’ worth” of stockpile in essential carbohydrates needs such as rice and noodles, as well as “more than two months’ worth of supplies in meat and vegetables.
We have invented meat and veggies that has a 2 month shelf life?
The frozen chicken i usually buy is from brazil and can be kept for a year with just a consumer-grade refrigerator and no special packaging beyond the exporter's retail packaging. Simply vacuum pack over the retail packaging and freeze below 0 degrees can further extend its shelf-life.
https://www.stilltasty.com/fooditems/index/16788
The freezer time shown is for best quality only - chicken that has been kept constantly frozen at 0° F (-18° c) will keep safe indefinitely.