curry

Mai off topic leh, now talk curry, not lice, zzzzz LOL
 
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all post processed curry chap chye came out this morning in one smooth flow.....feeeeels goooood.
 
Mai off topic leh, now talk curry, not lice, zzzzz LOL

Look at that avatar, sure got lice lah!

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oi oi oi, mai off topics, no lumpars and cheebyes allowed here, LOL

Duck Egg Curry is also Padang cuisine.
 
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*withdraws offer of organ display and zips up pants*

wonder how duck eggs taste like without being salted. must be bland. perhaps curry drowns eggs' sorrow and give them more flavor?
 
*withdraws offer of organ display and zips up pants*

wonder how duck eggs taste like without being salted. must be bland. perhaps curry drowns eggs' sorrow and give them more flavor?
You are wrong, boiled duck egg slightly bigger (5-10%) than chicken egg, the yolk is richer and much tastier.
 
A bit off topic but duck eggs remind me of quail eggs and I'm drooling now...
 
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