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- Apr 21, 2012
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I feel like a book :(
Goodness.I dont get you this time.
I feel like a book :(
Goodness.I dont get you this time.
I feel like a book :(
Oh you wiLL surprised that many of these desserts' staLLs are getting their suppLies from a centraL kitchen in WoodLands Terrace; hence most of their consistencies' are simiLiar..
I was just taunting on the business modeL part.![]()
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yum yum
Back the after school would always head to Bedok Interchange for a bowl of either Ice Kachang or Ice Jelly at Hollywood stall..
Me aLways insist that my ice kachang must have one coLour, that's the brown guLa meLaka onLy..:o
if you talking about the olden days, my favourite is the original malay chendol, ice shavings, santan, green jelly & thick thick gula melaka at the bottom, these days donno got what beans & sweetcorn, machiam rojak, why can't they just keep it simple & sedap![]()
Bro, gone are the days..perhaps you may find that dessert cLose to your descriptions onLy in Penang.![]()