Best laksa in Singapore

[Fishypie]

Bro, how about Kamasutra?

That's an Indian version of Laksa Lo..

 

[kopiuncle]

AK, laksa best with chor beehoon only.......

yes yes yes....only a special type of chor chor beehoon...not the smooth slippery type....yes!

 

[Narong Wongwan]

the original pioneer of katong laksa i.e. Marine Parade laksa had avoided putting cockles (si hum) for a long time until competition and copycats who used cockles came into play.

http://www.makansutra.com/Makanzine/may01/taste_report_laksa.html

Back then many did not know janggut was the originator....due to whatever reason their business was the worst amongst the katong laksa stalls.


Agree yishun one is good....IMHO original sungei road is best....been eating when it was only 50 cents per bowl.

 

[Narong Wongwan]

I don't know what is happening.The Sungei Road laksa has fallen in standard lately....The gravy is more dilute and it has lost its sambal aroma....Old man is still there with the charcoal fire...but taste different leh:(

The soup/gravy tastes better towards end of the day in the late afternoon.
I always go around 5pm.....old man always tell me to go easy as its more oily then...sinful man.

 

[Narong Wongwan]

yes yes yes....only a special type of chor chor beehoon...not the smooth slippery type....yes!

The correct term is 濑粉....they used to make it by hand in the olden days

 

[Fishypie]

There are only 2 'Marine Parade' laksa left in Sing.One is located at the basement of Roxy Square & the other opposite in a HDB block opposite Bedok stadium..dont know if they are related; but their stock base is similiar.

 

[bushtucker]

Bro, word of advice; never believe in whatever you read in Makansutra site..

nah never believed in that. i ate that marine parade laksa in the '80s and '90s before makansutra and "laksa with cockle craze" were born.

 

[kopiuncle]

The correct term is 濑粉....they used to make it by hand in the olden days

yes that's absolutely correct! nowadays i hardly eat this 濑粉 anymore.....most of them are too refined and too smooth...

 

[Fishypie]

Laksa should go with thin beehoon instead..that's my humble opinion.

 

[kopiuncle]

Laksa should go with thin beehoon instead..that's my humble opinion.

yah bro, sometimes, i do love this thin/fine beehoon...but not as shiok as the thick rough 濑粉...

 

[Fishypie]

yah bro, sometimes, i do love this thin/fine beehoon...but not as shiok as the thick rough 濑粉...

All because you like them thick & rough!...

 

[Sideswipe]

Laksa should go with thin beehoon instead..that's my humble opinion.

thin beehoon?

outside, it's either the thick ( white or yellow ) noodles.

thin beehoon good with curry chicken.

 

[kopiuncle]

All because you like them thick & rough!...

wauhahhahaaa...slurp slurp slurp...the gravy shiok!!!!...the more fresh hum the better.......and the thick coconut milk...wow!!!!

 

[YamSeng]

Frozen bridge laska is the best of all, for me .

 

[Fishypie]

thin beehoon?

outside, it's either the thick ( white or yellow ) noodles.

thin beehoon good with curry chicken.

That you can try at the Bedok Bus interchange.There are 2 stalls there.Go for the one that's facing the interchange.
Ask for your curry chicken with thin beehoon @$2.50 per serving bro..

 

[Narong Wongwan]

That you can try at the Bedok Bus interchange.There are 2 stalls there.Go for the one that's facing the interchange.
Ask for your curry chicken with thin beehoon @$2.50 per serving bro..

You mean the fook hai hainanese curry chicken noodles?

 

[Fishypie]

You mean the fook hai hainanese curry chicken noodles?

Yup, their serving bowls are black in colour.We used to carry a tingkat and buy $10 of their gravy+ingredients for
our neighbours' potluck party..

 

[eatshitndie]

Laksa has full of Coconut milk which causes High Chloresterol,
high blood Pressure, Laksa is Killing Sickapoorean slowly...slowly...

coconut milk does not contribute to high blood chloresterol. only animal meat and fat or derivatives contribute to high chloresterol. your liver also contributes to your chloresterol level. coconut milk is actually very nutritional and beneficial to the body. the notion that many vegetarians who use coconut milk in their diet have high correlation with high chloresterol and heart disease is wrong. they get high chloresterol and heart disease because of the use of "ghee" or saturated animal fat in their so called vegetarian diet. ironic. but true.

 

[Extremist]

There is 1 Turkish cafe at the shopping centre next to simei mrt serving Turkish laksa. Not bad worth a try.

 

[Alamaking]

There is 1 Turkish cafe at the shopping centre next to simei mrt serving Turkish laksa. Not bad worth a try.

Same style lah, eat before, so so.... but their chicken pitas are good.