Recent content by Townair

That not only look like real nasi lemak but also real cheap nasi lemak with so many ikan kuning plus some ikan bilis plus egg slice. Usually $1.20 packet nowadays got 1 kuning or some bilis, not both and surely not so many kuning.

What happened to Chinese in Singapore at the hands of Japanese in WW2 was then, Chinese were viewed and treated by Japanese as oversea Chinese but still Chinese and Japan was at war with China. In fact, many Chinese were still rooted in China with Singapore and Malaya as colonial branches. They...

I don't really know how to cook but I know how to cook one dish. It's bestseller. It's called instant noodle. :D

I knew MSG is bad but didn't know it's so bad. From young I've been told too much is bad but can't don't use it at all. It's like magic powder that when added to pork ups flavour of pork, when added to chicken ups flavour of chicken, when added to fish ups flavour of fish etc. quickly and...

What about India? India population is just slightly below China. Anyway agree with your point. No point making a group of athletes rich and famous just to cheer and feel good and proud about country. At best, sports just entertainment if you like to watch it and chance to gamble for gamblers...

Thanks man, I'm learning new stuff. I don't travel often and never been to US before.

Thanks. I see both from Samsonite. Look cool but no price listed. Any idea of price range? And do you really mean, you must use this luggage to enter US?

Thanks. I see both from Samsonite. Look cool but no price listed. Any idea of price range? And do you really mean, you must use this luggage to enter US?

What's that? How does it look like and work? And do you mean, US specify which luggage for tourist to carry to enter US?!

I eat mostly hawker and fast foods. I know they're unhealthy to very unhealthy but there's no choice. I try to vary around and cut down on salt and sugar as much as possible, e.g. never wet plate of rice full of curry and braised sauce, just enough to be tasty. Also never finish whole bowl of...

Malay has already always been national language of Singapore. National anthem Majulah Singapura is sung in Malay.

I take sotong to mean both white sotong and orange cuttlefish. I love both anyway. When I chap chai png stall has sotong I always pick it. When I order yong tau foo I always pick it too. I seldom eat Indian rojak but when I do I always order it when I do. It's interesting how they season it soft...

You have to pay and buy the card. You have to pay deposit to maintain it. Yet if you don't use if for sometime it can be expired. Do they know the meaning of buy and deposit? You own it and have deposit on it. How can they expire it? Is it legal?

I only know how to eat. Me no expert in what are the sea fish and fresh water fish. Can you bro experts tell some species in popular fish dishes we eat from both sides, just some will do for me to get a rough idea what's what.

Thanks for the tips with pics. I seldom go to Balestier area but when I next have chance to be anywhere nearby or along the way, I'll surely go try. I like fish soup but sick and tried of a few miserable slices of fish for $4+/-. If I upsize to $5-6, they a give me a few more miserable slices...