There's a membrane between the egg white and the shell and if you don't peel that off the eggs won't taste nice. Somtimes it's quite hard to peel it off.
not sure of the inventor but i remember seeing this device at coffeeshop when i primary school in the 80s. go buy kopi for old man so must go to the back of the coffeeshop to order. the device was right beside the boiler. those days order soft boiled eggs dont get a mug of hot water with egg inside. u order liao, wait a few minute then the kopi boy deliver the eggs to u with 2 kopi plate/dish and condiments.
does anyone still eat your breakfast in kopitiams the old fashioned way: after finishing soft-boiled eggs, mop up what's left of it on the saucer with bread then pour tea onto the saucer and drink up? i miss my grandparents...
does anyone still eat your breakfast in kopitiams the old fashioned way: after finishing soft-boiled eggs, mop up what's left of it on the saucer with bread then pour tea onto the saucer and drink up? i miss my grandparents...