[Video] - (in Cantonese) Malaysia Ipoh's best foods : includes both Chinese & Malay dishes

I find too much hype up. I'd driven there a few times before whilst on my way to Hatyai but I find that their street foods are so-so only. Their so-called Taugey (Bean Sprout) Chicken: Taugey is truly fat and juicy, but the chicken is very normal. Their infamous Tim-Sum, also, still cannot beat some of the better ones in Sinkie Land. Their Wantan Mee is also nothing fantastic.
 
Thanks to the PAP and PA working hard to preserve our local hawker cuisine, Singapore has better hawker food than in Ipoh. We even have a UNESCO award for our local cuisine.
 
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