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Ok, some soup based recipes, according to what I know.
1. Pork ribs and pork legs (this one no need to say lah )
2. Chicken and bones
3. Soya beans
(wanton noodle soup based )
4. Ikan bilis
5. Mushrooms (this turn out quite expensive cos cannot use any type of mushrooms )
6. Prawn heads. (A lot of work, have to fried first before boiling. Also produce alot of reddish foams.
7. La la clams. Yes, actually this one taught by a local zhi char cook.
1. Pork ribs and pork legs (this one no need to say lah )
2. Chicken and bones
3. Soya beans
(wanton noodle soup based )
4. Ikan bilis
5. Mushrooms (this turn out quite expensive cos cannot use any type of mushrooms )
6. Prawn heads. (A lot of work, have to fried first before boiling. Also produce alot of reddish foams.
7. La la clams. Yes, actually this one taught by a local zhi char cook.
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