[Sg] - After Losing $200k Opening A Cafe In Europe, S’porean Couple Now Hawkers Selling Shiok Nasi Lemak

[UltimaOnline]

https://www.8days.sg/eatanddrink/ha...djhWlUyU-7ykWLD0E3pmJJ7TII027H9AvWFueUjo-Mr7k

 

[Scrooball (clone)]

The wife probably wears the pants in the family. Can tell from the decision to relocate to Edinburgh was probably linked to her previous job as flight attendant. And to do it with young kids in tow, that’s pretty courageous,

Easier to diss them for their stupidity but at least they have the balls most of us don’t have.

 

[rocket]

Looks abit old for 51years old and their kids are still at young age.

 

[tobelightlight]

Felicia was a flight attendant for over twenty years before opening her own stall. The bubbly hawker recalls: “During my travels, I’ve eaten at many places that serve Singaporean food, but they were always a disappointment. It felt like a shame because Singaporean food is much nicer [than what I’ve tried]. I wanted to open our own place overseas to change that.”

There you go. That is why they lose 200k. May i ask the many places that serve sg food and YOU feel disappointed. But do the native customers at that country feel disappointed or are the eateries there still opening. Clearly, the eateries that serve sg food that pertains to the native taste there, not YOUR SG PREFERRED taste.

You served your sg preferred taste at UK and if it does not feel right with UK people, you are gone.

Learn from her, she is doing pretty well in UK and a Michelin chef too.

 

[oliverlee]

The wife probably wears the pants in the family. Can tell from the decision to relocate to Edinburgh was probably linked to her previous job as flight attendant. And to do it with young kids in tow, that’s pretty courageous,

Easier to diss them for their stupidity but at least they have the balls most of us don’t have.

Yup at this point, relocating anywhere is better than staying put in ceca land

 

[bigozt]

Wrong place for SG food. Don't need another SG joint in a commonwealth cuntry. There is a Thai joint on every strip mall in west coast of US. This is the place to be. Learn from the Thais

 

[NanoRay]

T

The wife probably wears the pants in the family. Can tell from the decision to relocate to Edinburgh was probably linked to her previous job as flight attendant. And to do it with young kids in tow, that’s pretty courageous,

Easier to diss them for their stupidity but at least they have the balls most of us don’t have.

He stall is known as Madam Lim, which says it all.

 

[NanoRay]

Looks abit old for 51years old and their kids are still at young age.

Should hav named the hawker stall "Can Eat Don't Waste". It will resonate with a lot of gian png sinkies.

 

[bobby]

Lovely full B cups….

 

[bart12]

the problem with Sinkie is that they think sinkie foods are great

 

[bobby]

They should use our CECA privilege and Ho open restaurant in India…

 

[glockman]

So in the end, they never opened a restaurant at all in Edinburgh?! And yet burned $200k. Xia suay lah!

 

[syed putra]

Instead of just cafe, they could have opened a kopitiam in europe. Serving classcs such as kaya toast, less sweet version of course, banana fritters, sweet potato fritters, youtiao, teh tarek............plus nasi lemak, curry mee etc.

 

[Scrooball (clone)]

Why think so far? $200k can easily open a cafe in JB and fleece the hell out of Sinkies.

 

[Scrooball (clone)]

https://maps.app.goo.gl/XjQinagjuiaiM4kc9?g_st=ic

 

[A Singaporean]

The wife probably wears the pants in the family. Can tell from the decision to relocate to Edinburgh was probably linked to her previous job as flight attendant. And to do it with young kids in tow, that’s pretty courageous,

Easier to diss them for their stupidity but at least they have the balls most of us don’t have.

Obviously they are not coolie gene Sinkies who only wait for cdc vouchers.