Ou Xuan's bakery in jalan besar uplorry liao, lasted less than 5 years

[Tylenol]

More at https://url1.io/SsTZH

 

[millim6868]

All paisei to say it fail n losses

 

[Yumiko]

All paisei to say it fail n losses

She goes by preorders and they always sell out.

 

[eatshitndie]

the name may have scared walk in customers away. ou and xuan - lousy and sour?

 

[Hmv]

lolololololol

 

[Narong Wongwan]

Her so called customers are all her fans or those who think order from her will have chance to see her interact or get wefie and autographs.
She can sell these groups of people shit and they also won’t mind but problem is these type customers are unsustainable once the novelty runs out

 

[The Crow]

Did she did any marketing survey before she decided to open. Obviously she is not that popular enough to draw customers. She should sell prata which is as flat as her chest ...

 

[syed putra]

Bakeries should be in the heartland among the hdb's so best solution is bakery on truck. If you do it away from homes, too far to bother.

 

[The Crow]

Bakeries should be in the heartland among the hdb's so best solution is bakery on truck. If you do it away from homes, too far to bother.

Who would eat flour around that location, KTV gals? Next to Foch Rd somemore omg ...

 

[Leckmichamarsch]

Bakeries should be in the heartland among the hdb's so best solution is bakery on truck. If you do it away from homes, too far to bother.

shut the fuck up

 

[GOD IS MY DOG]

lose money for 5 years liao......................time to cut losses lah............

 

[Pinkieslut]

Stupiak. If I am her dad will advise to find golden turtle set up for life!

 

[Yumiko]

Jeanette tells all of you to shut up and stuff your mouth with sour grapes!

Facts:
1. Her patisserie is profitable - she operates on waiting lists so each order run always sells out.
2. She is leaving Hamilton not because her patisserie is unprofitable or in the red, but to shift to another location with a different concept.
3. She doesn't need any "golden turtle" or other unsolicited, unhelpful advice.

 

[Dreamliner787]

1. Her patisserie is profitable - she operates on waiting lists so each order run always sells out.

Like that open shop for what? Just take orders online and bake from her HDB flat.

She oneself bake very slow because small oven one at a time, this is why long waiting list. Not because many customers.

 

[Yumiko]

Like that open shop for what? Just take orders online and bake from her HDB flat.

She oneself bake very slow because small oven one at a time, this is why long waiting list. Not because many customers.

She doesn't live in HDB. Long waiting list is because of high demand.

 

[uniboi]

Did she did any marketing survey before she decided to open. Obviously she is not that popular enough to draw customers. She should sell prata which is as flat as her chest ...

News will be splashing all over with her next prata flipping venture. How abt Bui Bui En’s moon cakes venture?