Makan Bagus At These Kopitiams ...............

[scroobal]

Ok, thanks, another yummy photo.

yesh rendang mutton

http://s485.photobucket.com/user/miumiu78/media/IMG_9238.jpg.html

just hv a potpurri of this mix with mee goreng, the taste of heaven.

 

[bakkuttay]

1st must ask if they using red groupa or lampar fish.

then got choice of curry or asam fish head. i prefer asam.

only one standard type of curry, heard sg customers describe fish head is ang go li

googled and found this.

https://www.google.com.sg/search?q=...427EdCgiQfdjYEg&ved=0CHsQsAQ&biw=1152&bih=719
.

 

[scroobal]

To all those who are Mee Goreng Experts:

I always wanted to know the answer to this question. Why the mee goreng cooked inside a kopitiam taste very different from Hawker Centre stalls The ones in KPT cook usually in the evening and in the morning sell prats, rich and dishes for lunch and then mee goring and chapati at night. Also the mer goreng always got green chilli.

The hawker Centre Mee Goreng stall sell all day plus things like Tulang, sometimes soup combing etc.

My kakis also noticed but no one has the answer. Even the Indian kakis also cannot explain.

 

[virus]

only one standard type of curry, heard sg customers describe fish head is ang go li

googled and found this.

https://www.google.com.sg/search?q=...427EdCgiQfdjYEg&ved=0CHsQsAQ&biw=1152&bih=719
.

check the price. the cheaper fish is ang kway. you can get it for ard $18. ang go li cheapest is $20, sometimes $24 for a small catch.

 

[bakkuttay]

check the price. the cheaper fish is ang kway. you can get it for ard $18. ang go li cheapest is $20, sometimes $24 for a small catch.

this website is in greater detail

http://thumbsforfood.blogspot.sg/2013/08/johor-bahru-kam-long-fish-head-curry.html

 

[virus]

for me... the fav is

black bean sauteed fish head

difficult to find someone who can cook this to succulent taste.

 

[Thick Face Black Heart]

this Toa Payoh Lor 4 Hokkien Mee featured by Leslie Tay recently. the tao chew was apparently headman of Hong Hong San according to the FB post.

https://m.facebook.com/photo.php?fb...t=a.212171996301.143603.86804456301&source=46

I couldn't help it. Went down TP Lor 4 to try today. Ok, got water level. Not the most fantastic though. They take down orders and serve customers 7-8 at a time as the cook does one whole wok and then empties it onto many plates at once. Two female stall helpers. One with translucent T-shirt and when she bent over to scribble my order ......... .........

 

[zhihau]

Two female stall helpers. One with translucent T-shirt and when she bent over to scribble my order

did they use charcoal to cook the noodles?

 

[Thick Face Black Heart]

did they use charcoal to cook the noodles?

errrmmm bro you have to let me go and try again. I was kind of distracted.

 

[Thick Face Black Heart]

Have you guy tried Cow cock fried with pig virgina, is a tonic dish, it makes you hot whole night.

Please retake O level bio. Cow is female. Bull is male.

 

[virus]

warouz... pap standard fallen so much.. even English fail ones also can be cadre. tsk tsk....

 

[duluxe]

only one standard type of curry, heard sg customers describe fish head is ang go li

googled and found this.

https://www.google.com.sg/search?q=...427EdCgiQfdjYEg&ved=0CHsQsAQ&biw=1152&bih=719
.

Whampoa market curry fish head can give a try!

 

[Equalisation]

Best tasting beef noodles can be found at Stall 42 Newton Circus.

Do order the mixed beef soup only. Manyak bagus, but lose to my version decades back when I was selling !:o

 

[po2wq]

... Do order the mixed beef soup only ...

huh? ... soup oni? ... no beef, no noodles? ...

 

[Narong Wongwan]

Don't know what to make of yours. Isn't abalone seafood too? :p Or a sublime message here?

To the real cunnoisseur.....abalone falls under shellfish....a subset of seafood.

 

[Froggy]

Karu"s at upper bukit timah..... just before bukit panjang turn off is my current champion!!


damm shiok and always fresh (and a little pricey too)

This one I 100% sign and chop. Mentioned before many times its damn good, see my photos here http://www.sammyboy.com/showthread.php?152715-curry-fish-head&p=1535634#post1535634

Be prepared to smell like fish head curry after you makan because the place is air-conditioned.

 

[GoldenDragon]

Best tasting beef noodles can be found at Stall 42 Newton Circus.

Do order the mixed beef soup only. Manyak bagus, but lose to my version decades back when I was selling !:o

Before Newton, where were they selling? Never knew Newton had bkt.

 

[Froggy]

Have you guy tried Cow cock fried with pig virgina, is a tonic dish, it makes you hot whole night.

Cantonese dish - ngao-lan-dan-jui-hai 牛撚炖豬閪

 

[Froggy]

very appetizing

Looks great

 

[Froggy]

did they use charcoal to cook the noodles?

Zhihau this guy at block 40 Beo Crescent uses charcoal but I long time not go there makan. I have to say this is one of the best I've eaten.