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Jakarta Indonesia
- Thread starter Froggy
- Start date
Lunch at this Indonesian restaurant in Serpong
Best freshly made sambal
Fresh chili + white sugar + balacan + lime
Done very traditional way
(sorry photo blur)
Chicken satay chunky meat with peanut sauce and sweet sauce very nice
Wrapped mushroom
Kangkon balacan is very thin, soft yet crunchy think cannot be found in Singapore and Thailand
Gram bakar or Tilapia bbq
Sambal prawn
Beef rib soup, very rich beef taste
Best freshly made sambal
Fresh chili + white sugar + balacan + lime
Done very traditional way
(sorry photo blur)
Chicken satay chunky meat with peanut sauce and sweet sauce very nice
Wrapped mushroom
Kangkon balacan is very thin, soft yet crunchy think cannot be found in Singapore and Thailand
Gram bakar or Tilapia bbq
Sambal prawn
Beef rib soup, very rich beef taste
Back to Jakarta for a few days had a great and cheap seafood meal. Everything super fresh because the fish port is just a stone throw from the restaurant:
Front of the restaurant
Inside is full so got to have meal outside
Sweet boiled prawn
Brinjal with sambal
Bean sprout with salted fish
Small bamboo clams with tau-jiu
Grilled ikan kueh with green sambal
Live grouper with cumin sauce - the signature dish its a little like thai taste as its sour and delicious
Another highlight - crab grilled in banana leaves
Marinated with ginger and other herbs, very fragrant and tasty
This meal costs only 1.05mil IDR or S$100
Name of the restaurant Aroma Sop
Front of the restaurant
Inside is full so got to have meal outside
Sweet boiled prawn
Brinjal with sambal
Bean sprout with salted fish
Small bamboo clams with tau-jiu
Grilled ikan kueh with green sambal
Live grouper with cumin sauce - the signature dish its a little like thai taste as its sour and delicious
Another highlight - crab grilled in banana leaves
Marinated with ginger and other herbs, very fragrant and tasty
This meal costs only 1.05mil IDR or S$100
Name of the restaurant Aroma Sop
Last night went to an open air street food place in north Jakarta
This is like our ngor hiang guan qiang
Pohpiah - Singapore's better, more moist inside this Jakarta version looks like ours but a little dry inside
Chap chai
Soto sapi - this is damn shiok like our mutton soup
Pork satay - very very delicious, meat is chunky and well marinated
Overall this street food was good but not cheap when compared to Bangkok's street food.
This is like our ngor hiang guan qiang
Pohpiah - Singapore's better, more moist inside this Jakarta version looks like ours but a little dry inside
Chap chai
Soto sapi - this is damn shiok like our mutton soup
Pork satay - very very delicious, meat is chunky and well marinated
Overall this street food was good but not cheap when compared to Bangkok's street food.
Lunch at a Nasi Padang restaurant, this is not those traditional ones where every dish is served on your desk, you chose and they serve like our chap chye png. Owner is Chinese but no pork in restaurant still this is not halal however you still see muslims come to eat. Many Indonesian muslims are not so anal about the halal thing.
Highlight is their fried chicken, all made fresh when ordered.
[video=youtube;5beUPhHk7L4]https://www.youtube.com/watch?v=5beUPhHk7L4[/video]
The spread
Some of the highlights, very think egg
Longtong cabbage curry
Beef rendang
Brinjal, long bean and ikan bilis
Tempeh
The fried chicken - super delicious especially the crisps
Check out they generously give the crisps
Highlight is their fried chicken, all made fresh when ordered.
[video=youtube;5beUPhHk7L4]https://www.youtube.com/watch?v=5beUPhHk7L4[/video]
The spread
Some of the highlights, very think egg
Longtong cabbage curry
Beef rendang
Brinjal, long bean and ikan bilis
Tempeh
The fried chicken - super delicious especially the crisps
Check out they generously give the crisps
