People say I lucky live here have many different flavours of very spicy MAMA
However my favourite is still the MYOJO, since young. So what do I put inside? I'll add golden brown fried shallots with the oil + a dash of light soya sauce and sesame oil all three in a bowl, then will remove noodles from the soup and mix in the bowl and eat dry and the soup separately.
However my favourite is still the MYOJO, since young. So what do I put inside? I'll add golden brown fried shallots with the oil + a dash of light soya sauce and sesame oil all three in a bowl, then will remove noodles from the soup and mix in the bowl and eat dry and the soup separately.
my favourite. Cooked in pot & stirred, not just add boiling water.