Ok this post will not make justice to local food nevertheless here it is a dinner at the Kaohsiung city's Marriot Hotel.
I've never sat on such a humongous table (for 10) like this in my life
Has 2 motors for the center turntable
But its pretty
The cutleries
Very high-end Narumi bone-china
The dishes
The special drink for dinner
Starter - tofu and chives
Starter - pickle
Starter - bamboo shoots
The drink
We started with a appetizer consisting of 4 items - prawns, fungus & jellyfish, mullet roe, tofu
Creamy soup that has prawns, scallops and white fungus in it
And then its the lobster with curry sauce
Braised wagyu cheek
Beef simply melts in your mouth
Mixed vegetables and prawn
Grouper with thick rice noodle
Fruits
Almond cold soup with egg white
We had a wonderful dinner certainly however these are not Taiwanese food at all. If looking at what Taiwanese food is all about look at the next video below