This isn't innovation, it's a step backwards. Trust a nigger to come up with this terrible idea. All we need is a whetstone and some sharpening skills.
This isn't innovation, it's a step backwards. Trust a nigger to come up with this terrible idea. All we need is a whetstone and some sharpening skills.
before sharpening the steel would have to go through a hardening/tempering process which can be complicated and requires a furnace and a sound knowledge of metallurgy with regards to temperatures and cooling rates.
The video shows a practical method to bypass this process and still get a razor sharp cutting edge.
Good reason. But still miss something related to health reason...
All the nooks and crannies are a breeding ground for bacteria as they are impossible to clean unless the blades are removed after each use.
Great. That's it.
U are the champ and very observant in details, an engineer mind.
Contamination. Won't pass the health inspection certification..
Yes, good steel needs to be tempered. So that it is hard enough to hold an edge. But not too hard, else it would be difficult to sharpen. The Rockwell hardness scale shows this in detail. I am not suggesting we make our own knives!before sharpening the steel would have to go through a hardening/tempering process which can be complicated and requires a furnace and a sound knowledge of metallurgy with regards to temperatures and cooling rates.
The video shows a practical method to bypass this process and still get a razor sharp cutting edge.
i use this to sharpen all my knives each month...Yes, good steel needs to be tempered. So that it is hard enough to hold an edge. But not too hard, else it would be difficult to sharpen. The Rockwell hardness scale shows this in detail. I am not suggesting we make our own knives!just need to know how to sharpen them properly.
Some bacteria is good for our system. With that knife, we don't need to drink Yakult anymore!Good reason. But still miss something related to health reason...
Great. That's it.
U are the champ an
When it comes to engineering and attention to detail we Burmese are the best!
Yes, most folks have some form of sharpening tools like yours. I use whetstones, more work is involved but very satisfying.i use this to sharpen all my knives each month...
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Some bacteria is good for our system. With that knife, we don't need to drink Yakult anymore!![]()
Well, we all gotta die of something! But lao sai to death is not very glamorous.Contaminate w E coli will send u to the other world...
a blunt knife is a dangerous kitchen toolYes, most folks have some form of sharpening tools like yours. I use whetstones, more work is involved but very satisfying.
Yep, a blunt tool is inefficient and dangerous. I like to keep my knives sharp. I love damascus steel knives.a blunt knife is a dangerous kitchen tool
regular sharpening of knives is a must for safety
What? And ruin a perfectly good knife?I will fuck ginfreely with this knife.
What? And ruin a perfectly good knife?![]()