Any scientist here to explain why this bottle exploded ?

Heating fermented product will expand the gaseous inside and pop goes the squirrel.
And she suddenly quenched the bottom of the hot bottle on a cold metal surface causing microscopic cracks that together with the high internal pressure caused a fracture at the bottom.
That's why it launched upwards instead of exploding outwards.
 
Hot expand, cold contract.
You don’t need a scientist to tell you science.

The government and mainstream media always publish “Scientists said….” because Scientists are godlike figure for sheeple.

So every mainstream media article always “Scientists said”…and the sheeple believe everything

And yes, covid vaccines are safe and effective
 
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