Than why do mudslimes m&ds make such a hoo ha about pigs n pork?
They actually can serve, just not selling them directly to make a profit. Say I am a muslim working at a makan place serving pork and alcohol as a waiter. It's perfectly fine as I am drawing a salary. Of coz, there's always some zealots will say I am WRONG, blah blah.
They're not new to this concept. Their "Ah-gong" is orthodox Judaism (Those wear all black suit with a hat and sideburn pigtails) start the no consumption of pork, but they drink alcohol during Sabbath. Watch a documentary a long time ago. Just paraphrasing from my hazy memories. Originally the middle east and north african not as dry and arid like now. Consumption of pork was quite common.
Somewhere down the history, it started to be very dry and arid like now. As Pigs cannot sweat, so they need m&d to wallow to keep cool. They also consume alot of food unlike goats and sheeps. As pigs are traditionally keep in open pens with soil. They carry trichinellosis and tapeworms. These days the pork we eat that's imported from Australia, are kept indoors away from the elements aka factory farming. They're generally way cleaner than open pens.
In regard to alcohol, they're quite hypocritical. I personally know some Arabs, Afgans, Bangladshis, Malays consuming alcohol over here in SG and Australia. Especially when they're away from their families. It's less frown upon compared to pork.
Their book is over a 1,000 years old outdated. Especially when it comes to modern pig farming. They also actually cannot interest from their bank account. But this is a topic for another day.