Singaporeans at a Buffet Table....

Leongsam

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<!-- headline one : start --> Courtesy in short supply at investment seminar
<!-- headline one : end --> <!-- show image if available --> <table border="0" cellpadding="0" cellspacing="0" width="100%"> <tbody><tr></tr> <tr> </tr> </tbody></table> <!-- START OF : div id="storytext"--> <!-- more than 4 paragraphs --> I ATTENDED a seminar, Investing In Uncertain Times - Managing Risk, last Saturday organised by the Securities Investors Association of Singapore (Sias).


It was a highly informative session, and I would like to thank Sias chief executive David Gerald and his team for putting it together. Mr Gerald applied his excellent public speaking and moderating skills with ease, and I admired the way he handled some difficult questions.



I gained a few observations from the session, which I would like to share:
First, there were a few hundred participants in the packed auditorium at 9am, ranging from teenagers to retirees. This is a good sign that Singaporeans have a thirst for investment knowledge, making us informed investors who go into markets with knowledge and not based on coffee-shop talk.



In terms of social graciousness though, we have much room to improve. Breakfast was served before the session, and it was interesting - or scary, to me - to see people grabbing the sandwiches, each taking three or four at a go. When a waiter approached the tables carrying trays of food, people started to congregate around him, and within seconds the trays were empty.


Second, there was a panel session at noon that was to end at 12.30pm. About a quarter of the audience left in hordes just before the session started, and in clear view of the panel. I can understand that people may be hungry, but they would have known when they signed up that the session was to end 30 minutes later. Given that the presenters were willing to give up their own time to speak at no cost on a weekend, it was only courteous for participants to stay and show their appreciation at the end of the session. We seriously need to bring back Singa, the courtesy lion, in a big way.


Lastly, there is still a need to educate investors that investing comes with risks and we as investors should take responsibility for our actions. There were participants who kept asking 'What and where is the protection for me?' on certain products, and one kept pressing Mr Gerald for his views of whether the Government should have intervened more on the Lehman Brothers saga.


It is our responsibility as investors to do our homework before we enter into a transaction, and it is not right to expect that every transaction is risk-free or that we should be fully risk-protected by the Government or banks. Seminars like this serve to reinforce this point, and I hope with time, we will become a mature and informed investor nation.
Ng Wee Chew (Ms)
 
Singaporeans at the Buffet Table was the first sign of trouble noticed in the early 80s. After my travels, it seems to be an issue with all East Asians except the Japanese.
 
yeah sure.. ang mos eat like mice at buffet table..

wonder how americans got so bloody fat.. must be the air they intake.:cool:
 
I hate to say this but Singaporean at a buffet = Sharks at a feeding frenzy. Only that sharks have better social graces at such events. :D
 
yeah sure.. ang mos eat like mice at buffet table..

wonder how americans got so bloody fat.. must be the air they intake.:cool:

All the same, there are equally bad hats amongst the ang mos with regards to all you can eat buffets :D
 
I think they will appreciate sinkies at buffet table once they have seen how the PRC grab.
 
Singaporeans at the Buffet Table was the first sign of trouble noticed in the early 80s. After my travels, it seems to be an issue with all East Asians except the Japanese.

bro , japanese also eat alot in buffet ( of course they dont snatch food ) ..thats why in japan , we have only 2 hours limited buffet for each every customer . ;)
 
Thanks. How they keep track of customer's time.

bro , japanese also eat alot in buffet ( of course they dont snatch food ) ..thats why in japan , we have only 2 hours limited buffet for each every customer . ;)
 
they eject them from their tables after 2 hours or get thrown out by sumo wrestlers
 
eq42gi.jpg


"The clever way to profit from a buffet business is to hire ugly diners and staffs causing them to lose appetite.
Leftovers? No problem, give it your employees to tar pau home"



.
 
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We are so fast, that you say we have poor table manners !
 
stop eating buffet for almost 5yrs, very bad to body, multi small meat is gentle to ur stomach, limited or best stop buffet eating...
 
bro , japanese also eat alot in buffet ( of course they dont snatch food ) ..thats why in japan , we have only 2 hours limited buffet for each every customer . ;)

Thailand only 1 hour............:)
 
Leongsam313625 said:
I ATTENDED a seminar, Investing In Uncertain Times - Managing Risk, last Saturday organised by the Securities Investors Association of Singapore (Sias)....
First, there were a few hundred participants in the packed auditorium at 9am, ranging from teenagers to retirees....

What do you expect from a horde of fortune hunters? Eat and run -like a guerilla of course.

Smart "investors" make their money and run while the not so smart one like Ms Ng linger and stay behind and see all their wealth gone and cry over lost opportunities and KPKB.
 
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