yes, but best old airport makan are lor mee with pork, char siew and roast pork, poh piah with pork lard, fried hokkien mee with pork lard, goreng pisang fried in pork lard, liulian and langka pisang fried in pork lard.
Beside and to left of food ctr, either blk 13 or 21, there is an old coffee shop. Not sure if the malay stall is still there. Her nasi lemak is really very good.
Also, an old man selling minced pork/fish noodle there.
I grew up in Kallang Airport, it's will always remain one of my favourite HC.
Did he jump Q buying the lor mee? The Q is always super long.
The BBQ pork paradise stall at the corner close shop long time ago.
Alternative lor mee is the Tiong Bahru lor mee opposite the Blanco Court kway chap.
Most reputation stalls are closed after lunch.