Vegan siow
Plants got life or not? Why you eat them?
do plants do this?
what is the difference between cutting up a cow and a fruit?
Take this challenge
and finally:
http://bobbyrock.wordpress.com/2009...lling-plants-when-they’re-living-things-too”/
Are Plants Living Things?
Okay, to be fair, let me draw a line in the sand on the subject. I think the concept of plants as living things is legitimate and fascinating. Yes, of course they’re living things. In fact, from the perspective of quantum physics, there is nothing in our three-dimensional world of matter that is not “living” on some level, including water, stones and computer screens. Everything is energy, as they say, vibrating at various rates of speed. And for those growing, expanding, self-propagating things – like fruit, veggies, algae and bacteria – there are varying degrees of intelligence involved so they may live, develop and evolve within their respective environs. Having built-in defense mechanisms to this end is obviously part of Mother Nature’s master plan.
This makes sense for all of us because, remember, if it weren’t for all of these plants and trees swapping out carbon dioxide for oxygen, humans and animals wouldn’t even be around. So, yes, Brussels sprouts and all other forms of veggies, fruits, grains and various plant-life are designed to thrive and survive… apparently for both their benefit and ours. (Also, is it any coincidence that the same antioxidants in plant-foods that help them survive in the wild, are also of immeasurable benefit to our survival when we ingest them?)
However, it’s quite a leap to automatically surmise that a plant’s survival mechanism is parallel to that of an animal’s. This is why you will often hear the word “sentient” used to describe the kind of living beings who we vegans wish to safeguard with our food, clothing and lifestyle choices. Simply put, a sentient being – like a chicken, cow or cockroach – is one whose cognitive faculties are such that they can clearly feel pain, discern survival conditions, have specific preferences, express some degree of emotion, etc. For these reasons, sentient beings operate from a more evolved level of consciousness than plant life. And, to me, the ultimate built-in criteria to define this really starts with that all-important question:
Do Plants Feel Pain?
The answer is no, and I’ll give you three good reasons why they do not:
Scientifically speaking, a plant-based food is not a sentient being, does not have an innate, emotional inclination to avoid bodily harm or death (in the same way that animals do), does not have a nervous system, and, therefore, is not even designed to process the sensation of pain.
Philosophically speaking, it’s safe to say that Mother Nature, in her infinite wisdom, would never bestow upon a living creature the capacity to feel pain without also giving him or her the ability to engage in a fight or flight response to the imminent threat or actual experience of pain.
Practically speaking, I’ve yet to see any irate celery stalks or bell peppers jump up from the cutting board and run out of my kitchen lately. Such is clearly not the case with the 50-plus billion farm animals around the world who meet their fate in the slaughterhouse every year.
So, please… to all intelligent folks out there wishing to challenge the merits of veganism, let’s at least put this one to rest, shall we?