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A Singaporean's guide to living in Thailand
- Thread starter Leongsam
- Start date
Yes very capable indeed, once a while will surprise us with new dishes, not just Thai, she learn from the internet. Of course were the lab mice testers. Next time you come if have chance can get her to make some vege dishes for you with authentic moobaan somtam.
advanced thanks....
This morning she cook this 100% suitable for you all vege soup and the right is of course khao-neow. The soup is very delicious full of herbs very good for detoxification.
Surprise surprise. My Thai maid today made Indonesian begedil
The mix
The fry
The spread
Taste? Very good. I love the stiffness and crunchiness of the very thin skin (egg white) and the very soft inside. Parsley and fried mash fish makes the whole begedil smells really good. Wish I had soto or mee rebus to go with it.
thinking of doing mee rebus. anyone got recipe or not? only know main ingredient is potato and peanut.
I have. U want?
u har disappeareded where so long har? hehehe. dey, have give me lah
u har disappeareded where so long har? hehehe. dey, have give me lah
Walan eh dun have lah. Maybe alamak has.
I only know how to eat nia.
Walan eh dun have lah. Maybe alamak has.
hehehe. then u like me lah. but i better. got try. sometimes outcome can, sometimes outcome like shit. hehehe. guess have to balek kampong to eat rebus liaoz. unless our friend maid in bkk can do rebus.
Curry powder, taucheo, dried shrimps to complete the list.
tony, where u eat this maggi mee prata? sg or thai? the gravy looks like peanut gravy (those that are used in indian rojak)
joeyts and chonburi, can advise which hotel in BKK and Patt that has a good spread of buffet breakfast? prefer those types that has a cheese counter too.. heehee..
once eaten the breakfast buffet at empress hotel at patt walking street. item wise, still alright.. but i want those that has lots of items to choose from..
joeyts and chonburi, can advise which hotel in BKK and Patt that has a good spread of buffet breakfast? prefer those types that has a cheese counter too.. heehee..
once eaten the breakfast buffet at empress hotel at patt walking street. item wise, still alright.. but i want those that has lots of items to choose from..
Late dinner tonight, it's 9.30pm now, so having something light tonight.
A nice bottle of 2005 reserve sangiovese, really nice
Ordered only a starter and a cold cut. Am pretty impressed with the starter for two
Center is Italian sausage with rocket, bottim is foie gras, left mussels, top is raw tuna with pomelo, right parma ham.
A nice bottle of 2005 reserve sangiovese, really nice
Ordered only a starter and a cold cut. Am pretty impressed with the starter for two
Center is Italian sausage with rocket, bottim is foie gras, left mussels, top is raw tuna with pomelo, right parma ham.
Hi bro Dietcoke,
The Maggie mee prata is from sg.. A place called Mr Prata at bukit timah, beside wine company. ( yes, there is another Wine Company beside Demphsey)
WHAT? Mr. Prata at Evans Road? Ya this prata is pretty decent but due to the location of course a little more expensive la.
Tony what's Meggie Mee Prata? Kns why you not show the inside of prata. Please describe.
Come to my kopitiam for breakfast lah. American/Continental Breakfast or Dim Sum also have brekkie also have.
Century Egg porridge and Chee Cheong Fun still trying. Century porridge ok liaoz but chee cheong fun still not so good yet. :p
Most 4 star and above hotels have cheese for breakfast, so many. Emerald Hotel on Ratchada Road is pretty good and cheap. If want really good breakfast then must go to high end hotels like in Sukhumvit 5 stars, I think not worth la.
http://www.emeraldhotel.com/en/
http://www.agoda.com/asia/thailand/...7c286&gclid=CLD6rqyi8LYCFYwt6wodrBcAXw&cklg=1
verWah Lan Eh, your meal very very high chlolrestoral (donnot how to spell lah] BUT I like.Late dinner tonight, it's 9.30pm now, so having something light tonight.
A nice bottle of 2005 reserve sangiovese, really nice
Ordered only a starter and a cold cut. Am pretty impressed with the starter for two
Center is Italian sausage with rocket, bottim is foie gras, left mussels, top is raw tuna with pomelo, right parma ham.
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