A Singaporean Alfrescian Loyal Joined Dec 6, 2018 Messages 18,125 Points 113 Nov 22, 2020 #1 Your browser is not able to display this video.
zhihau Super Moderator SuperMod Asset Joined Jul 10, 2008 Messages 35,914 Points 113 Nov 22, 2020 #2 very good techniques, grains are fully separated and seared nicely with those jet flames. the second plate was fried noodles? Last edited: Nov 22, 2020
very good techniques, grains are fully separated and seared nicely with those jet flames. the second plate was fried noodles?
P Porfirio Rubirosa Alfrescian Loyal Joined Aug 6, 2008 Messages 6,684 Points 113 Nov 22, 2020 #3 Wok Hei at its best.
nightsafari Alfrescian Loyal Joined Mar 5, 2019 Messages 11,137 Points 113 Nov 22, 2020 #4 thanks for posting this.
laksaboy Alfrescian (Inf) Asset Joined Aug 10, 2008 Messages 108,929 Points 113 Nov 22, 2020 #5 Nasi goreng could also do with some extra wok hei.
sweetiepie Alfrescian Loyal Joined Dec 6, 2012 Messages 28,963 Points 113 Nov 22, 2020 #6 KNN my uncle think fried lice are the best in Thailand as they fried with fish maw KNN
syed putra Alfrescian Loyal Joined Sep 22, 2008 Messages 85,660 Points 113 Nov 22, 2020 #7 No anchovies its not fried rice. The china " wok hei" temperature I think could melt the wok.
eatshitndie Alfrescian (Inf) Asset Joined Jul 25, 2008 Messages 61,890 Points 113 Nov 22, 2020 #8 looks like he's "flying" the lice.
syed putra Alfrescian Loyal Joined Sep 22, 2008 Messages 85,660 Points 113 Nov 22, 2020 #9 This is BBC ah neh fried rice And jiu hu chinaman reaction.