sentosa

Thread starter knnccb
Start date Sep 5, 2020

eatshitndie

Alfrescian (Inf)

Asset

Sep 10, 2020

#41

bonds said:
Fried using charcoal. Really imparts the flavor into the kway teow. But, only prawns, No Hums?

penang hum very discolored. not fresh. can cause laosai.

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