Maccha House

[EunoiaJAYCEE]

From cakes to puddings, ice-creams to tiramisus, Maccha House (抹茶館) lovingly envisions all things dessert with an unmistakable green tea twist. Originally established in Kyoto, Japan, it has ventured abroad over the past decade, entering Hong Kong, Taiwan as well as Singapore - outlet no.3 opened at Paya Lebar Quarter this year, following two others at Orchard Central (since 2012) and Suntec City Mall (since 2014). Plethora of catechin infused afters being sold aside, Maccha House's menu also features assorted Donburi bowls, Ramen/Udon options alongside Japanese pasta dishes.

More at https://www.thefooddossier.com/2019/10/maccha-house.html

 

[micromachine]

Huh since when got paya lebar quarter? near post office anot?

 

[covertbriar]

PLQ opened quite recently, with NTUC in its basement and shaw cinemas at the top floor. It is behind paya lebar mrt.

 

[micromachine]

The fuck open so many malls at paya lebar???????

 

[TerrexLee]

pretty looking shit, but ultimately just a fad that will die away eventually.............................................

 

[EunoiaJAYCEE]

to each his own I guess

 

[knowwhatyouwantinlife]

Their food is ok and reasonably priced...much better than any Douglas foo eateries...anyway this is not an objective review as less than 40% of their menu are desserts

 

[covertbriar]

Brownie looking like it was carved from swamp thing's backside lol........I am seriously starting to love this acidic reviewer.