Happy Thanksgiving!!

tualingong

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One big E-Turkey for you!! :D

800px-RoastTurkey.jpg
 
what's the stuffing like? :p:p:p
 
thanks, but that's a horrible looking turkey. mine will be evenly browned with a buttery rosemary and thyme glaze. 15lb, free range, natural, organic with no hormones, fresh from the farm. it is currently sitting in a 5 gal pot going thru' the brining process. 1 cup kosher salt, 1/2 cup light brown sugar, tablespoon peppercorn, 1/4 cup sliced ginger, 1 orange squeezed and quartered, 1 gallon water, 1 gallon vege stock for the brine.

kitchen all ready to go. :D
 
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