E Eisenhut Alfrescian Loyal Joined Nov 13, 2020 Messages 4,929 Points 113 Oct 21, 2023 #2 Maybe that's part of recipe
syed putra Alfrescian Loyal Joined Sep 22, 2008 Messages 84,968 Points 113 Oct 21, 2023 #3 I thought it went well with seafood.
Chase Alfrescian Loyal Joined Oct 5, 2018 Messages 18,898 Points 113 Oct 21, 2023 #4 that's how they kick start the fermentation for yellow goodness
knowwhatyouwantinlife Alfrescian Loyal Joined Jun 14, 2010 Messages 2,729 Points 113 Oct 21, 2023 #5 Chey! as compared to this guy now: https://www.straitstimes.com/singap...-of-5880kg-of-food-biggest-case-probed-by-sfa
Chey! as compared to this guy now: https://www.straitstimes.com/singap...-of-5880kg-of-food-biggest-case-probed-by-sfa